Diabetic Cooking from Around the World – Hardcover – VERY GOOD

« Diabetic Cooking from Around the World » is a comprehensive cookbook authored by Vilma Liacouras Chantiles, featuring recipes from various international cuisines tailored for individuals with diabetes. Published by Random House Value Publishing in 1995, this hardcover book includes 372 pages of English language content focused on regional and ethnic cooking as well as health and fitness. With a generous size of 9.4 x 6.7 inches and weighing 27.1 ounces, this book offers a wide range of culinary options for those looking to explore diabetic-friendly dishes from different parts of the world.

Star Bringer

You are purchasing a Good copy of ‘Star Bringer’. Condition Notes: Signs of wear and consistent use.

Star Bringer

You are purchasing a Good copy of ‘Star Bringer’. Condition Notes: Good -This Book is in good overall condition. The spine has creasing. Pages may include bends and folds. The « Head », « Tail » and « Fore-Edge » may have markings and or spots.

Star Bringer

You are purchasing a Very Good copy of ‘Star Bringer’. A solid, nice copy to enjoy.

Star Bringer

You are purchasing a Like New copy of ‘Star Bringer’. Dust cover is intact and pages are clean and not marred by notes. Item may contain remainder marks on outside edges.